Eat Out Stockholm!Raw Sushi & Grill
RAW - Raw Sushi & Grill
RAW Japan möter Europa i en stilren restaurang med råhet i fokus.
På Raw samsas sushi och sashimin med varmrätter från grillen, både kött och skaldjur.
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Restaurant Review: Willowcreek Grill & Raw Sushi make fine pair in ...
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It’s a busy roll, to say the least, with tempura shrimp, spicy ahi tuna and cream cheese encased by seasoned sushi rice and a sheet of crispy nori on the inside, covered with an ornate swirl of warm eel slices, avocado, scallion, sesame seeds and syrupy, dark eel sauce (kabayaki).
Kids can get a Sebastian roll ($5.50), a California roll-like creation with sweet rock crab meat, avocado, tender sushi rice and sesame seeds, rolled tightly with nori and cut into rounds, served with slices of pale, pickled ginger and a small mound of nose-clearing wasabi.
Another good pick for vegetarians (or anyone, for that matter) is the roasted beet salad ($10), a heap of fresh field greens tossed in tangy balsamic vinaigrette with toothsome crimson beets, little dabs of feta cheese, julienne red onion and spicy candied pecans and cashews for a proper crunch.
This upscale burger — plopped on a shiny Gaston’s Bakery bun — is good and gooey thanks to the melted blue cheese and grilled onions that come draped over a blackened half-pound beef patty, with a fresh garnish of lettuce and slice of tomato to cool things down.
Libation situation: A dozen or so craft brews on tap (changing list with plenty of Idaho beers), bottles and cans of domestic and imported beers, sake and a wine list that bounces around the globe, making stops in Argentina, Washington and Idaho’s Snake River Valley.
In The Raw Sushi Bar
in the raw sushi would like to thank all of our customers for purchasing the Make-A-Wish roll over the past month.
Because of your generosity, we are able to donate a check for $4,192.32 to the Make-A-Wish Oklahoma Foundation!
Since 1982, Make-A-Wish has granted more than 2,800 wishes to Oklahoma children fighting life-threatening medical conditions.
We are so grateful to have the opportunity to help make these brave warrior's wishes come true!
Thank you, Tulsa!!
Review: In the Raw brings sushi to downtown Broken Arrow ...
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The inspiration for bringing an In the Raw sushi restaurant to Broken Arrow began four years ago on a date night for Amy and Bill Leet.
It would take almost four years for the Leets and their partners, Michelle and Chris Meyer, to strike a deal with In the Raw founder Greg Hughes to put a restaurant in downtown Broken Arrow.
Although it is on the ground floor, the Broken Arrow restaurant has something of a loft-style atmosphere with brick walls, industrial lighting, exposed duct work and pressed tin ceilings over the sushi bar and cocktail bar.
Also, it said the roll included tempura shrimp, cream cheese, avocado and jalapeno, topped with scallops “cooked in a spicy sauce” and scallions.
Leet said that even though In the Raw has been in Tulsa for the past six years, not everyone in the Broken Arrow area is familiar with the restaurant.