Eat Out Stockholm!Meatballs for the People
Sveriges första och enda köttbullsrestaurang. Här serverar vi handgjorda, ekologiska köttbullar från högkvalitativt och närproducerat kött, …
Hem - Meatballs for the People
Idén är lika enkel som genial!
Vi vill ge folket goda köttbullar som är tillagade med samma omsorg och kärlek som vi gör på krogen.
På Meatballs strävar vi efter att endast använda ekologiska råvaror, och allt vårt kött är spårbart hela vägen från tallrik till bete.
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Meatballs for the People: Hem
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Tasty meatballs at Södermalm! - Meatballs for the People
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We here at Meatballs have always thought meatballs are great!
And by meatballs we mean those that are served at good restaurants or at grandma's house.
Mathias had a huge smile on his face and an even larger meatball machine under his arm.
We had a LOT of meatballs that autumn.
There and then the idea for a restaurant which would only serve the best meatballs were drafted.
Meatballs - For the People – Restaurant, Delicatessen – Södermalm ...
food
Show original » I love the new original concepts such as Meatballs.
Welcomed by friendly staff, who are always in the case of Bockholmen group, and the meatballs were good.
I love the new original concepts such as Meatballs.
Welcomed by friendly staff, who are always in the case of Bockholmen group, and the meatballs were good.
There are a number of different (Meatball) dishes to choose from, s..
Stockholm's top 10 good value restaurants | Travel | The Guardian
staff food menu value location reservations
Just over a year ago, chefs and former colleagues Henrik Norén and Magnus Villnow realised their dream of opening a small restaurant serving simple, honest, almost exclusively local food where grönsaker (vegetables; literally "green things") are the stars.
A warm, intimate dining room, well-executed classic Swedish food with the odd nod to warmer climes, knowledgeable bar staff and all main courses under £17.
Their bakficka ("back pocket") sister restaurant serves walk-in lunch and dinner at communal tables (a challenge, apparently, for reticent Swedes ...) The focus is on great-quality seasonal Swedish cooking at accessible prices.
• Kungstensgatan 2, rakultur.se, +46 8696 2325 Head off the beaten track to the small but central island of Lilla Essingen, where Henrik Norström's well-established restaurant Lux reopened last year in a new, more relaxed, and more affordable guise.
Primusgatan 116, luxdagfordag.se, +46 8619 0190 There aren't many restaurants in Stockholm's financial district where you can rock up without a reservation, let alone make the pleasing discovery that all main courses are under £17, but another bakficka, this time of star chef Pontus Frithiof fills a much-needed gap in the city centre.